Dining Specials & Events
| Happy Hour | Lobster Week 6/18 to 6/23 |
| Oyster Night 7/31 & 9/11 | Family Style Italian Night |
| Crab Night 7/11 |
HAPPY HOUR
Receive $2.00 off all draft beers.
Lobster Week 6/18 to 6/23
All week, we’re featuring lobster specials. From appetizers to soups to entrees, we’ll have something for everyone. Join us each night as we celebrate the colorful crustacean from the cold waters of the Cape! A full menu can be found online. Make your reservations now!
Family Style Italian Night
Join us every Monday night now through September 2 in the Trails End Cafe for an evening of Italian dishes.
Appetizers
Marinated Olives & Peppadews
Baked Stuffed Mushrooms with parmesan & herb
Mozzarella en Carroza crispy italian bread stuffed with fresh mozzarella cheese over marinara sauce
Housmade Meatballs In Sauce
Fried Calamari with marinara
Pastas
Spaghetti with housemade meatballs
Spaghetti Carbonara with cream, pancetta, egg yolk, parmesan & peas
Spaghetti Marinara
Penne alla Vodka penne pasta with chicken in a tomato vodka sauce
Penne Arrabiatta penne pasta with a spicy marinara sauce
Spaghetti Shrimp Fra Diavolo spaghetti with shrimp and scallions in a spicy marinara sauce
Baked Rigatoni rigatoni baked with sweet italian sausage, marinara sauce, topped with mozzarella, parmesan & ricotta cheese
Entrees
Mussels Marinara with spaghetti
Chicken Parmesan breaded chicken breasts, tomato & mozzarella cheese with fettuccini alfredo
Chicken Saltimbocca sauteed chicken breasts, prosciutto & sage, white wine pan sauce over spaghetti
Chicken Limone sauteed chicken breasts with lemon caper sauce over angel hair butter & garlic
Eggplant Parmesan fried eggplant layered with tomato sauce & mozzarella cheese
Beef Braciole braised beef stuffed with ground beef, ricotta, fresh herbs & focaccia over fettucini pasta with tomato gravy
Crab Night
- Steamed fresh Maryland Blue Crabs
- Complimentary steamed Corn On The Cob and Maryland Crab Soup or Garden Salad for the table
- Dine outdoors in our beautiful Rock Garden
- Priced per dozen (2 dozen minimum per table. Bring the family and friends)
Reservations are required and must be made by calling The Grille at 610-641-7149. Crabs must be preordered by noon on Friday July 5, 2013. Don't miss out on the summer fun, call soon!
Oyster Night is back at The Grille!
Buck-A-Shuck Oysters
Don't miss $1 oysters from 4-7:00pm on Wednesday, July 31 and Wednesday, September 11
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Ice cold Malpeque Oysters on the half shell just $1 each!
Space is limited, make your dinner reservation online or by calling 610-641-7149.